Topic: chemistry

Wednesday, November 24, 2010

Turkey meat:  white vs. dark - What causes the color difference between white and dark turkey meat? The type of muscle fiber determines the color of the meat. Dark turkey meat has slow contraction muscle fibers. Slow contraction muscle fibers, sometimes called slow twitch muscle fibers, are...

Tuesday, November 23, 2010

Want to wow your guests at the Thanksgiving dinner table with your incredible knowledge of turkey trivia?  Check out these "Turkey Day" facts! Most farm raised turkeys are White Hollands. They cannot fly. An adult turkey has about 3500 feathers. Big Bird’s...


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